Tuesday, November 22, 2022

TWD: Cranberry Spice Squares



I had a light bulb moment with this dessert – instead of just making it ahead of Thanksgiving, I baked it for my quilt guild meeting.  That way, I could share and not feel compelled to eat it all.  It worked!  Everyone enjoyed the cake, and there was  just a little bit left over.  


This is a perfect November dessert. It is lightly spicy, not like full-blown gingerbread, and the tartness of the cranberries balances the sweetness of the cake.  The cream cheese frosting adds a bit of tanginess.  Another delicious cranberry treat from Dorie!


Head over to the Tuesdays with Dorie website to see what the other bakers made.




Cakelaw said...

A great idea to share. Your squares look utterly delicious.

steph- whisk/spoon said...

something like this is perfect for sharing, and pretty much guaranteed to please!

Diane Zwang said...

Looks like everyone enjoyed the cake. We really like this one too.