Tuesday, April 26, 2011

Garlic Bread, BBB style

In the interest of getting this posted in a timely way, I will be brief.

This month's offering by the Bread Baking Babes was Dan's Garlic Bread, chosen by the wonderful Natashya. Making this was my Easter Day project, and a fun one it was.

There was the preferment.

And the yummy garlic, coated with balsamic vinegar.

After a gazillion turns and the addition of the garlic,

the bread was ready to be baked.

The resulting loaves were delicious. I'd love to try the recipe again with some different fillings, like pesto or nuts or cheese. The sky's the limit.

For the recipe and the roundup, stop by Natashya's blog.

Happy Bread Baking!


MyKitchenInHalfCups said...

Holes and beautiful holes! It's gorgeous!
But another filling ... that would mean I'd eaten the garlic balsamic and it was gone ... I guess then a different filling would be a good thing.

NKP said...

Beautiful! What a great way to spend Easter. Thanks ever so much, and for baking with us. ☺
I love the idea of adding other things to the mix, like cheese - delicious!

Barbara Bakes said...

Gorgeous bread! I've been thinking about making it with other add ins too.

Lien said...

You've got some beautiful holes there!! Lovely crumb.

hobby baker Kelly said...

Beautiful holes and loaves! I loved this bread. :)

TeaLady said...

OH MY!! What a great bread. Lots of garlic mixed in. Makes my old garlic bread look lame.

Elizabeth said...

Wonderful! I really like how bold you were with the garlic.