Tuesday, June 16, 2026

TWD/DAC: Berry Yogurt Cake





This month's featured cake from Dorie's Anytime Cakes is the Berry Yogurt Cake, a favorite cake in France.  It's adaptable to most berries, fresh or frozen, and uses Greek yogurt, which I always have on hand.  

This time I decided to splurge on fresh blueberries. The cake can together easily and quickly, and baked up into a lovely, moist loaf. So easy to snack on during the day!  It didn't last long enough to freeze.

Visit the other Tuesdays with Dorie bakers to see what they thought about this cake.



1 comment:

Mardi Michels said...

This is GORGEOUS and I love how the blueberries are scattered thoughout - mine usually sink to the bottom!