Friday, January 16, 2009
Black & White Bake-Along
It's time, again, for another Cookie Bake-Along (CBA), hosted by Megan and Nic. Martha Stewart's Mini Black and White Cookies was the chosen task. They were surprisingly easy to make -- I did it while fixing dinner, but my scoop must have been a bit larger than 1/2 ounce, because I only got 30 from the full recipe. No matter. They tasted good just the same. I frosted half of them, and will freeze the unfrosted cookies for a future date.
I'm looking forward to seeing which cookies are next on the CBA challenge. For the recipe, head over to Megan's blog.