It meets all the basic requirements of dairy, fruit, and grain, right? Thanks to Anne of Anne Strawberry for choosing this Savory Coeur à la Crème for this month's Bonus Recipe. I happened to have all the necessary ingredients for this one (except time) including some Crosse and Blackwell Genuine Major Grey's Chutney.
Even though I let the mixture rest and supposedly drain overnight, only a minuscule amount of liquid appeared, so I'm wondering if it's really worth the extra time and dishes to do this step.
At any rate, this is a most delicious dish and worthy of being included at any event, any time of day. I should also add that it is good on toast if you happen to run out of crackers.
Take a look at the Barefoot Bloggers site to read other members' opinions.
(100% daughter and neighbor approved)
3 comments:
Oh, that's something I could totally snack on. Invite me over next time! :P
I grew up eating Major Grey's chutney - I think it makes everything taste better!
I love Major Grey's chutney. I always have a bottle in the fridge and love to slather it on turkey sandwiches.
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