For our first challenge of the year, I made the Coffee Shortbread. I love any kind of shortbread cookie, and these are just delicious. The coffee flavor is enhanced with hints of lemon and cardamom. I skipped the optional icing, and just dusted them with powdered sugar and coffee.
After all the holiday baking, it was nice to make a simple recipe. I know I will bake these cookies on a regular basis.
Stop by the Tuesdays with Dorie website to see which recipe the other bakers chose.
