The first group of bakers who made these cookies raved about them, so I couldn't wait to make them. They were absolutely divine!
They are quick and easy to prepare using a food processor, then pressing the dough into the pan. A sprinkle of oats and turbinado sugar, and you're good to go.
The biggest challenge was not eating them all at once.
They'll definitely go into my baking rotation for my small quilt group meetings.
Check out the Tuesdays with Dorie website for more posts.
The pressing approach is something new and it works. Glad you enjoy these cookies.
ReplyDeleteperfect squares, and I can tell they have a nice consistency!
ReplyDeleteOh so glad you enjoyed these! So good…and so easy!! Your squares look perfect! (Kim)
ReplyDeleteThese were good - yours are cut so neatly.
ReplyDeleteNot eating them all at once ... you got that right! Your squares are perfectly cut and look so good!
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