Judy's Gross Eats

I'm out of time.  Early in the morning, I head out on a cross-country trip (West coast to East coast), so this post is short. This mon...

The second April cookie from Dorie's cookbook is filled with the taste and scent of lemon, Lemon Sugar Cookies.  I love anything lemon, ...

Lately, I’ve been having issues with following directions.   Call it creative departure.   Making this month’s bread was no exc...

Oatmeal cookies.  Mostly, I'm neutral about them. If there are raisins, I won't touch them.  If there are chocolate chips, I w...

Slump (geological):  a form of mass wasting that occurs when a coherent mass of loosely consolidated materials moves a short distance down ...

Struan:  a special bread made from all the grains harvested during the year This month, Elle, of Feeding My Enthusiasms , was our Kitchen ...

Over the years, I've accumulated a bowlful of corks from various kinds of wines.  I never quite knew what I'd do with them, but ...