Judy's Gross Eats

I'm in the midst of some down time.  This might sound like a good deal, except I haven't had this much free time in years, and, whil...

Today is World Bread Day ! Once again, Zorra is our hostess for this year's event.  The roundup will be posted on her website in a f...

Ilva ( Lucullian Delights ), the host kitchen this month, challenged everyone to make Robert May’s ‘ French Bread the best way ’ from Th...

For August's edition of Bread Baking Day, we were asked by our hostess, Marion, to create some breadsticks.  Since I have two tu...

The Bread Baking Babes challenged everyone to make Polenta Bread this month.  And, a challenge it was!   Not the dough-making part, or the...

For some reason, July was the month of Rosemary Breads.   Because I have viable sourdough starter around, I was able to make one of my mos...

It's been quite awhile since I've posted on my blog.  Truth is, I have been baking bread every month, but for one reason or another...