Judy's Gross Eats

Where did June go? Away.  Quickly. I really did do all my baking before leaving on a quick trip to New Mexico.   I really did thin...

Baking bread is just about one of my most favorite things to do.  I love the feel of working the dough, watching it transform from a s...

Sandra of From Snuggs Kitchen chose the theme of Bread with vegetables for BBD #50 . I immediately turned to one of my favorite bread coo...

What a difference time and experience make.  Years ago I bought a bread cookbook that contained some enticing recipes.  I m...

It's been awhile since I've made either a brioche or a laminated dough.  This recipe, our second May selection for Baking with J...

  I'm running a bit late this month -- buried in work, quilt shows, buried in vegetables, travel.    The first of the May reci...

Manuela from Cravo e Canela - Uma Cozinha no Brasil is the host of this month's Bread Baking Day . She chose the theme of Pizza or/...