tag:blogger.com,1999:blog-6038368931501057746.post4469952468036186739..comments2024-03-14T06:41:35.848-07:00Comments on Judy's Gross Eats: Grits Are Romantic?Judyhttp://www.blogger.com/profile/03451022014268712895noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6038368931501057746.post-30883788074602580452008-02-13T17:28:00.000-08:002008-02-13T17:28:00.000-08:00Though we lived in the Southeast for 5 years, we o...Though we lived in the Southeast for 5 years, we only ate the Waffle House once on Christmas Day. We were traveling and it was the only place open (even McDonald's was closed!) And, man, those were some tasty waffles. Now grits and arugula-- oh, my -- that sounds perfect.Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-6038368931501057746.post-84844458101008793832008-02-12T08:50:00.000-08:002008-02-12T08:50:00.000-08:00wow, you know, I have always wanted to try grits a...wow, you know, I have always wanted to try grits and just never have, I think the best way to try them is this recipe!! They look soo good. SO on my to test list =) Great Post!!T’s Treatshttps://www.blogger.com/profile/14947778744527707641noreply@blogger.comtag:blogger.com,1999:blog-6038368931501057746.post-9471908775195742782008-02-12T08:36:00.000-08:002008-02-12T08:36:00.000-08:00Hmmm your grits sound so yummy. I love the idea of...Hmmm your grits sound so yummy. I love the idea of the creamy grits.<BR/>Great Job!!!Angelhttps://www.blogger.com/profile/01702745937207929017noreply@blogger.comtag:blogger.com,1999:blog-6038368931501057746.post-7398720628144076012008-02-12T06:09:00.000-08:002008-02-12T06:09:00.000-08:00Mmmm... love the idea of the contrast between the ...Mmmm... love the idea of the contrast between the creamy grits and the peppery arugala!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6038368931501057746.post-53693944521296202522008-02-12T04:35:00.000-08:002008-02-12T04:35:00.000-08:00YUM. I love grits, and I've been thinking about b...YUM. I love grits, and I've been thinking about branching out of the breakfast realm to make them as a side dish--this looks just delicious.Amandahttps://www.blogger.com/profile/14748231341500700924noreply@blogger.comtag:blogger.com,1999:blog-6038368931501057746.post-91408559516716075102008-02-10T19:52:00.000-08:002008-02-10T19:52:00.000-08:00Sounds interesting, I'll have to try it. But it's ...Sounds interesting, I'll have to try it. But it's pretty hard to beat "regular" cheese grits. I use sharp cheddar cheese. And chicken broth instead of plain water. AllisonAnonymousnoreply@blogger.com